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Guacamole Dip Appetizer PDF Print E-mail

KosherEye.com

Guacamole_Babble_com
A Signature KosherEye recipe

Start any fiesta with this easy guacamole recipe.

Ingredients

4 ripe avocados
2 plum tomatoes, parboiled for 1 minute, then peeled and chopped*
½ teaspoon garlic powder
½ teaspoon hot pepper sauce
1 tablespoon fresh lemon juice
2 Tablespoons onion, minced (optional)
1 tablespoon Extra Virgin olive oil
1 teaspoon (or more) Lawhorn's Tex-Mex Blend Signature Seasoning**

Directions

Scoop out the avocado; combine all ingredients in a food processor or mash by hand. If not serving immediately, reserve pits, place on top of mixture, cover tightly with plastic wrap and refrigerate. Remove pits prior to serving.

Notes

 * If no time to peel tomatoes, no worries amigos y amigas, simply chop!
** Lawhorn's seasoning is a combination of salt, chili peppers, garlic onion, cumin, pepper and spices.

Makes about 2 cups.

Recipe, kosher, appetizer, parve

 
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