Prosecco, Rosemary and Cranberry Fizz

KosherEye.com

cranberryrosemaryfizz

by Chef Laura Frankel, LaurasKosherKitchen.com

A refreshing cocktail that combines the sparkling Prosecco with cranberry juice, fresh lime juice and the fragrance of rosemary.

Ingredients:

3 cups cranberry juice
6 sprigs fresh rosemary
1 bottle Prosecco*
1/2 cup fresh squeezed lime juice

Directions:

Pour the cranberry juice in a pitcher.

Coarsely chop the rosemary (stems and all) and add it to the cranberry juice

Add the remaining ingredients and chill for 1 hour.

Serve the fizz over ice.

Notes:

Yield: 6-8 servings

Prosecco is an Italian white wine